Cruising the Food Blogs: Apple Walnut Bundt Cake

Welcome to my blog! Over the last year or two, I've become increasingly interested in following food blogs. I've gotten some great recipes from them. Tonight I made an Apple Walnut Bundt Cake from Easier than Pie. It takes an hour and fifteen minutes to bake, and twenty minutes of cooling before it can even be turned out of the pan. At that point, you should really let it cool considerably before cutting into it, but my husband had been bugging me for an hour about the wonderful smell and so I had mercy on him and cut a slice. Marvelous! There's something about the cardamom and brown sugar that makes for a spicy, caramelized taste. No pictures for posting yet, because I managed to lose the charger for my camera battery...

Update: I've got a working camera! Here's a picture...

Of course, it now occurs to me that if I am going to post pictures, I might want to, er, clean up my counters a bit.